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<journal-meta>
<journal-id journal-id-type="publisher">global-journal-of-medical-research</journal-id>
<journal-title-group>
<journal-title>Global Journal of Medical Research</journal-title>
</journal-title-group>
<issn publication-format="print">0975-5888</issn>
<issn publication-format="electronic">2249-4618</issn>
<publisher><publisher-name>Global Journals Publishing Group Incorporated</publisher-name></publisher>
<self-uri xlink:href="https://globaljournals.org/journal-seo-export/jats/83062.xml" />
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<article-meta>
<article-id pub-id-type="publisher-id">83062</article-id>
<title-group>
<article-title>Evaluating the Impact of Rapid Thermoresistance (RTT) on Membrane and Chromatin Features in Post-Thawed Bovine Semen</article-title>
<subtitle>Impact of Thermoresistance Testing on Bovine Sperm</subtitle>
</title-group>
<contrib-group>
<contrib contrib-type="author"><name><surname>Reis</surname><given-names>Denise Martins</given-names></name><xref ref-type="aff" rid="aff1" />
</contrib>
<contrib contrib-type="author"><name><surname>Beletti</surname><given-names>Marcelo EmÃ­lio</given-names></name></contrib>
<contrib contrib-type="author"><name><surname>TravenÃ§olo</surname><given-names>Bruno Augusto Nassif</given-names></name></contrib>
<contrib contrib-type="author"><name><surname>Quintal</surname><given-names>Amanda Pifano Neto</given-names></name></contrib>
<contrib contrib-type="author"><name><surname>DesidÃ©rio</surname><given-names>Chamberttan Souza</given-names></name></contrib>
<contrib contrib-type="author"><name><surname>Queiroz</surname><given-names>Augusto Urzedo Pereira</given-names></name></contrib>
</contrib-group>
<aff id="aff1">BRAZIL</aff>
<pub-date publication-format="electronic" date-type="pub" iso-8601-date="2024-11-27">
<day>27</day>
<month>11</month>
<year>2024</year>
</pub-date>
<volume>24</volume>
<issue>G1</issue>
<fpage>1</fpage>
<lpage>6</lpage>
<abstract><p>This work aims to evaluate the effects of rapid thermoresistance on the morphofunctional aspects of membranes using flow cytometry, as well as the quality of sperm chromatin using the Toluidine Blue technique, both before and after the thermoresistance test. Six sets of frozen semen from ten bulls were used. The samples were thawed in a water bath at 36ºC and separated into two aliquots. The first aliquot, control group (C), was kept in a test tube previously heated to 36ºC with subsequent evaluationsusingmicroscopy, cytometry, and chromatin analyses. The second aliquot, experimental group (E), underwent the rapid thermoresistance test (RTT) in a water bath preheated at 46ºC for 30 minutes with subsequent evaluations usingmicroscopy, cytometry, and chromatin analyses. For statistical analysis, the paired T test, significance (P</p></abstract>
<kwd-group kwd-group-type="author-generated">
<kwd>fertility</kwd>
<kwd>membranes</kwd>
<kwd>sperm cells</kwd>
<kwd>thermoresistance.</kwd>
</kwd-group>
<self-uri content-type="pdf" xlink:href="https://globaljournals.org/GJMR_Volume24/1-Evaluating-the-Impact.pdf" />
<self-uri content-type="html" xlink:href="https://globaljournals.org/scholarly-articles/evaluating-the-impact-of-rapid-thermoresistance-rtt-on-membrane-and-chromatin-features-in-post-thawed-bovine-semen/" />
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<title>Full Text</title>
<p>This work aims to evaluate the effects of rapid thermoresistance on the morphofunctional aspects of membranes using flow cytometry, as well as the quality of sperm chromatin using the Toluidine Blue technique, both before and after the thermoresistance test.Six sets of frozen semen from ten bulls were used. The samples were thawed in a water bath at 36ÂºC and separated into two aliquots. The first aliquot, control group (C), was kept in a test tube previously heated to 36ÂºC with subsequent evaluationsusingmicroscopy, cytometry, and chromatin analyses. The second aliquot, experimental group (E), underwent the rapid thermoresistance test (RTT) in a water bath preheated at 46ÂºC for 30 minutes with subsequent evaluations usingmicroscopy, cytometry, and chromatin analyses. For statistical analysis, the paired T test, significance (P</p>
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