Employee Behaviour & Guest Satisfaction”-A CaseStudy on Employee Behaviour of Hotel EROS Restaurant “Blooms” & “Empress of China” towards Guest Satisfaction

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Employee Behaviour & Guest Satisfaction”-A CaseStudy on Employee Behaviour of Hotel EROS Restaurant “Blooms” & “Empress of China” towards Guest Satisfaction

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References

4 Cites in Article
  1. T Judge,R Piccolo,T Kosalka (2009). The bright and dark sides of leader traits: A review and theoretical extension of the leader trait paradigm.
  2. Raul Ursic-Bedoya,Chad Mire,Marjorie Robbins,Joan Geisbert,Adam Judge,Ian Maclachlan,Thomas Geisbert (2014). Protection Against Lethal Marburg Virus Infection Mediated by Lipid Encapsulated Small Interfering RNA.
  3. Sachin Gupta,Edward Mclaughlin,Miguel Gomez (2007). Guest Satisfaction and Restaurant Performance.
  4. S Gagić,D Tešanović,A &jovičić (2013). The vital components of restaurant quality that affect guest satisfa.

Funding

No external funding was declared for this work.

Conflict of Interest

The authors declare no conflict of interest.

Ethical Approval

No ethics committee approval was required for this article type.

Data Availability

Not applicable for this article.

How to Cite This Article

Zubair Ali Ali. 1970. "Employee Behaviour & Guest Satisfaction”-A CaseStudy on Employee Behaviour of Hotel EROS Restaurant “Blooms” & “Empress of China” towards Guest Satisfaction". Global Journal of Management and Business Research - F: Real estate, Event, Tourism Management & Transporting GJMBR-F Volume 22 (GJMBR Volume 22 Issue F1).

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Journal Specifications

Crossref Journal DOI 10.17406/GJMBR

Print ISSN 0975-5853

e-ISSN 2249-4588

Keywords
Classification
GJMBR-F Classification DDC Code: 949.50099 LCC Code: DF572.8.E5
Version of record

v1.2

Issue date
August 3, 2022

Language
English
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Employee Behaviour & Guest Satisfaction”-A CaseStudy on Employee Behaviour of Hotel EROS Restaurant “Blooms” & “Empress of China” towards Guest Satisfaction

Zubair Ali Ali
Zubair Ali Ali