Assessment of Village Chicken Production Systems In Kambata Tambaro and Wolaita Zones, SNNPR, Ethiopia

Article ID

17R6J

Assessment of Village Chicken Production Systems In Kambata Tambaro and Wolaita Zones, SNNPR, Ethiopia

Aman Getiso
Aman Getiso Southern Agricultural Research Institute
Fitsum Tessema
Fitsum Tessema Southern Agricultural Research Institute
Mesfin Mekonnen
Mesfin Mekonnen
Addisu Jimma
Addisu Jimma
Bereket Zeleke
Bereket Zeleke
DOI

Abstract

The study was conducted in four woredas (Damot Gale,Of a, Angacha and Hadero Tunto) the first two of them found in Wolaita zone and two of them in Kambata Tambaro Zone of SNNPR, Ethiopia respectively. A cross-sectional survey was conducted in the study areas to assess village chicken production systems, productive and reproductive performance of village chicken and identifying constraints to village chicken production. Stratified random sampling technique was used to select 240 farming households and administer a pre-tested and structured questionnaire. The results showed that the mean age of interviewed farmers was 37.8±9.3 years; average family size & chicken owned per household were 6.8±2.4 persons and 8.6±1.7 heads, respectively. There was no significant differences (p≥0.05) found among the four woredas in all the above traits. The average number of clutch and eggs per hen per year of local chicken in the study areas were 4±0.87 and 12.9±3.47 respectively.

Assessment of Village Chicken Production Systems In Kambata Tambaro and Wolaita Zones, SNNPR, Ethiopia

The study was conducted in four woredas (Damot Gale,Of a, Angacha and Hadero Tunto) the first two of them found in Wolaita zone and two of them in Kambata Tambaro Zone of SNNPR, Ethiopia respectively. A cross-sectional survey was conducted in the study areas to assess village chicken production systems, productive and reproductive performance of village chicken and identifying constraints to village chicken production. Stratified random sampling technique was used to select 240 farming households and administer a pre-tested and structured questionnaire. The results showed that the mean age of interviewed farmers was 37.8±9.3 years; average family size & chicken owned per household were 6.8±2.4 persons and 8.6±1.7 heads, respectively. There was no significant differences (p≥0.05) found among the four woredas in all the above traits. The average number of clutch and eggs per hen per year of local chicken in the study areas were 4±0.87 and 12.9±3.47 respectively.

Aman Getiso
Aman Getiso Southern Agricultural Research Institute
Fitsum Tessema
Fitsum Tessema Southern Agricultural Research Institute
Mesfin Mekonnen
Mesfin Mekonnen
Addisu Jimma
Addisu Jimma
Bereket Zeleke
Bereket Zeleke

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Aman Getiso. 2016. “. Global Journal of Science Frontier Research – D: Agriculture & Veterinary GJSFR-D Volume 15 (GJSFR Volume 15 Issue D9): .

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Crossref Journal DOI 10.17406/GJSFR

Print ISSN 0975-5896

e-ISSN 2249-4626

Issue Cover
GJSFR Volume 15 Issue D9
Pg. 21- 29
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GJSFR-D Classification: FOR Code: 079999
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Assessment of Village Chicken Production Systems In Kambata Tambaro and Wolaita Zones, SNNPR, Ethiopia

Aman Getiso
Aman Getiso Southern Agricultural Research Institute
Fitsum Tessema
Fitsum Tessema Southern Agricultural Research Institute
Mesfin Mekonnen
Mesfin Mekonnen
Addisu Jimma
Addisu Jimma
Bereket Zeleke
Bereket Zeleke

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