Study of Beef Quality in Slovak Pied Breed (Slovak National Breed) in Relation to Sex

Study of Beef Quality in Slovak Pied Breed (Slovak National Breed) in Relation to Sex

Kvetoslav Zaujec

Contact

Sharaf E. Idriss

Contact

Slovak University of Agriculture in Nitra

Study of Beef Quality in Slovak Pied Breed (Slovak National Breed) in Relation to Sex

Article Fingerprint

ReserarchID

DN447

Study of Beef Quality in Slovak Pied Breed (Slovak National Breed) in Relation to Sex Banner

AI TAKEAWAY

Connecting with the Eternal Ground

References

29 Cites in Article

Reference Format

A Cerdeño,C Vieira,E Serrano,A Mantecón (2006). Effect of production system on performance traits, carcass and meat quality in Brown Swiss young cattle.
M Corazzin,S Bovolenta,A Sepulcri,E Piasentier (2012). Effect of whole linseed addition on meat production and quality of Italian Simmental and Holstein young bulls.
J Crouse,L Cundiff,R Koch,M Koohmaraie,S Seideman (1989). Comparison of Bos Indicus and Bos Taurus Inheritance for Carcass Beef Characteristics and Meat Palatability.
L Faucitano,P Chouinard,J Fortin,I Mandell,C Lafreniere,C Girard,R Berthiaume (2008). Comparison of alterntive beef production systems based on forage finishing or grain-forage diets with or without growth promotants: 2. Meat quality, fatty acid composition and overall palatability.
Daniel Franco,Eva Rodríguez,Laura Purriños,Santiago Crecente,Roberto Bermúdez,José Lorenzo (2011). Meat quality of “Galician Mountain” foals breed. Effect of sex, slaughter age and livestock production system.
P French,E O'riordan,F Monahan,P Caffrey,M Mooney,D Troy,A Moloney (2001). The eating quality of meat of steers fed grass and/or concentrates.
I Galli,G Teira,F Perlo,P Bonato,O Tisocco,A Monje,S Vittone (2008). Animal performance and meat quality in cull cows with early weaned calves in Argentina.
M Gondeková,J Mojto,K Zaujec (2008). Carcass quality, nutritional, physical-technological and sensorial quality of musculus longissinus dorsi from slaughter cows in Slovakia.
A Hašek,O Palanská (1976). High-Pressure Processing for Freshness, Shelf-Life Quality of Meat Products and Value-Added Meat Products.
A Chávez,E Pérez,M Rubio,R Méndez,E Delgado,D Díaz (2012). Chemical composition and cooking properties of beef forequarter muscles of Mexican cattle from different genotypes.
C Kim,E Lee,J Cho,J Kang,C Lee,J Jeong,M Song (1998). A study on the meat quality of Hanwoo (Korean native cattle) beef in relation to sex and Koreanmeat quality grade.
C Kim,E Lee (2003). Effects of quality grade on the chemical, physical and sensory characteristics of Hanwoo (Korean native cattle) beef.
R Koch,M Dikeman,J Crouse (1982). Characterization of biological type soft cattle (Cycle III). III. Carcass composition, duality and palatability.
F Mckeith,J Savell,G Smith,T Dutson,Z Carpenter (1985). Physical, chemical, histological and palatability characteristics of muscles from three bred-types of cattle at different times-on-feed.
J Mojto,J Chrenek,O Palanská,K Zaujec,J Kmet (1996). Meat quality in slaughter bulls of main breeds reared in Slovakia.
J Mojto,J Chrenek,O Palanská,K Zaujec,Pavli (1999). Characteristics of nutritional and physical-technological meat quality in slaughter bulls of Braunvieh, Piemont and Slovak Pied breeds.
Jozef Mojto,Kvetoslav Zaujec,Ladislav Hetényi (2001). Nutritional and technological quality of meat in slaughter bulls in the Slovak Republic.
Carlos Orellana,F Peña,A García,J Perea,J Martos,V Domenech,R Acero (2009). Carcass characteristics, fatty acid composition, and meat quality of Criollo Argentino and Braford steers raised on forage in a semi-tropical region of Argentina.
L Patten,J Hodgen,A Stelzleni,C Calkins,D Johnson,B Gwartney (2008). Chemical properties of cow and beef muscles: Benchmarking the differences and similarities.
I Prado,R Prado,P Rotta,J Visantainer,J Moletta,D Perotto (2008). Carcass characteristics and chemical composition of the Longissimus muscle of crossbred bulls (Bos taurus indicus vs Bos taurus taurus) finished in feedlot.
C Ramsey,J Cole,Bernadine Meyer,R Temple (1963). Effects of Type and Breed of British, Zebu and Dairy Cattle on Production, Palatability and Composition. II. Palatability Differences and Cooking Losses as Determined by Laboratory and Family Panels2.
V Rhodes,E Kiehl,D Brady (1955). Visual preferences for grade of retail beef cuts.
(1997). Unknown Title.
C Van Syckle,O Brough (1958). Customer acceptance of fat characteristics of beef.
T Yamazaki,N Nakanishi,K Ozusumi (1989). Effect of age and fatness on the meat quality of beef animal. VIII: Comparison of meat quality between Japanese black and Holstein streers.
K Zaujec,J Mojto (2007). Difference quality of carcass bulls by application SEUROP system.
K Zaujec,J Mojto,M Gondeková (2010). Comparison of meat quality in bulls and cows.
K Zaujec,J Mojto,D Greguška,K Novotná (2006). Quality m. longissimus dorsi of carcass bulls by different degree of marbling meat.
K Zaujec,J Mojto,K Novotná,D Pavli Greguška (2005). Study of relations between quality of carcass (EUROP) and quality of musculus longissimus dorsi in bulls of Slovak spotted and Holstein breeds.

Download References

Funding

No external funding was declared for this work.

Conflict of Interest

The authors declare no conflict of interest.

Ethical Approval

No ethics committee approval was required for this article type.

Data Availability

Not applicable for this article.

How to Cite This Article

Kvetoslav Zaujec. 2013. \u201cStudy of Beef Quality in Slovak Pied Breed (Slovak National Breed) in Relation to Sex\u201d. Global Journal of Science Frontier Research - D: Agriculture & Veterinary GJSFR-D Volume 13 (GJSFR Volume 13 Issue D9).

More Citation Formats

Select Citation Style:

Download Citation

GJSFR Volume 13 Issue D9

Explore Journals Explore Volume Read This Issue

Journal Specifications

Crossref Journal DOI 10.17406/GJSFR

Print ISSN 0975-5896

e-ISSN 2249-4626

Keywords

bulls cows meat quality sensory panel

Submission ReceivedJune 26, 2013
Peer Review Double Blind
Handling Editor
Accepted July 17, 2013
Published July 30, 2013

Version of record

v1.2

Issue date

August 3, 2013

Language

Experiance in AR

Explore published articles in an immersive Augmented Reality environment. Our platform converts research papers into interactive 3D books, allowing readers to view and interact with content using AR and VR compatible devices.

View in VR

Read in 3D

Your published article is automatically converted into a realistic 3D book. Flip through pages and read research papers in a more engaging and interactive format.

View in 3D

Article Matrices

Total Score: 102

Country: Slovakia

Subject: Global Journal of Science Frontier Research - D: Agriculture & Veterinary

Authors: Kvetoslav Zaujec, Sharaf E. Idriss (PhD/Dr. count: 0)

View Count (all-time): 170

Total Views (Real + Logic): 4887

Total Downloads (simulated): 2597

Publish Date: 2013 08, Sat

Monthly Totals (Real + Logic):

Month 1: 54 views
Month 2: 34 views
Month 3: 45 views
Month 4: 25 views
Month 5: 28 views
Month 6: 30 views
Month 7: 45 views
Month 8: 42 views
Month 9: 21 views
Month 10: 32 views
Month 11: 37 views
Month 12: 43 views
Month 13: 40 views
Month 14: 21 views
Month 15: 33 views
Month 16: 33 views
Month 17: 32 views
Month 18: 33 views
Month 19: 28 views
Month 20: 49 views
Month 21: 44 views
Month 22: 46 views
Month 23: 13 views
Month 24: 35 views
Month 25: 26 views
Month 26: 24 views
Month 27: 41 views
Month 28: 23 views
Month 29: 25 views
Month 30: 26 views
Month 31: 33 views
Month 32: 43 views
Month 33: 20 views
Month 34: 31 views
Month 35: 25 views
Month 36: 26 views
Month 37: 17 views
Month 38: 25 views
Month 39: 40 views
Month 40: 15 views
Month 41: 45 views
Month 42: 36 views
Month 43: 27 views
Month 44: 33 views
Month 45: 37 views
Month 46: 30 views
Month 47: 21 views
Month 48: 28 views
Month 49: 43 views
Month 50: 30 views
Month 51: 31 views
Month 52: 27 views
Month 53: 43 views
Month 54: 38 views
Month 55: 21 views
Month 56: 34 views
Month 57: 14 views
Month 58: 38 views
Month 59: 24 views
Month 60: 30 views
Month 61: 27 views
Month 62: 17 views
Month 63: 26 views
Month 64: 26 views
Month 65: 14 views
Month 66: 33 views
Month 67: 24 views
Month 68: 21 views
Month 69: 32 views
Month 70: 29 views
Month 71: 33 views
Month 72: 12 views
Month 73: 24 views
Month 74: 41 views
Month 75: 36 views
Month 76: 41 views
Month 77: 44 views
Month 78: 37 views
Month 79: 24 views
Month 80: 24 views
Month 81: 38 views
Month 82: 37 views
Month 83: 28 views
Month 84: 26 views
Month 85: 31 views
Month 86: 31 views
Month 87: 26 views
Month 88: 30 views
Month 89: 43 views
Month 90: 36 views
Month 91: 36 views
Month 92: 29 views
Month 93: 41 views
Month 94: 25 views
Month 95: 39 views
Month 96: 16 views
Month 97: 36 views
Month 98: 30 views
Month 99: 28 views
Month 100: 32 views
Month 101: 31 views
Month 102: 23 views
Month 103: 21 views
Month 104: 23 views
Month 105: 37 views
Month 106: 12 views
Month 107: 22 views
Month 108: 19 views
Month 109: 25 views
Month 110: 26 views
Month 111: 33 views
Month 112: 16 views
Month 113: 26 views
Month 114: 24 views
Month 115: 37 views
Month 116: 41 views
Month 117: 50 views
Month 118: 28 views
Month 119: 42 views
Month 120: 37 views
Month 121: 33 views
Month 122: 43 views
Month 123: 23 views
Month 124: 17 views
Month 125: 28 views
Month 126: 26 views
Month 127: 33 views
Month 128: 25 views
Month 129: 25 views
Month 130: 18 views
Month 131: 24 views
Month 132: 39 views
Month 133: 16 views
Month 134: 41 views
Month 135: 34 views
Month 136: 37 views
Month 137: 28 views
Month 138: 44 views
Month 139: 44 views
Month 140: 25 views
Month 141: 23 views
Month 142: 41 views
Month 143: 39 views
Month 144: 26 views
Month 145: 33 views
Month 146: 25 views
Month 147: 42 views
Month 148: 42 views
Month 149: 32 views
Month 150: 30 views
Month 151: 38 views
Month 152: 39 views
Month 153: 39 views
Month 154: 39 views

Total Views: 4887

Total Downloads: 2597

2026 Trends

Our website is actively being updated, and changes may occur frequently. Please clear your browser cache if needed. For feedback or error reporting, please email [email protected]