Bio
Jaspreet Kaur is an academic and researcher. She has worked as an Assistant Professor in the Department of Food Technology and Nutrition at Lovely Professional University from 2019 to 2023. She also worked as a Dietitian in the Department of Dietetics at VLCC Healthcare Limited from 2018 to 2019. She is currently affiliated with the University of Manitoba. She holds a Ph.D. in Human Nutritional Sciences in Food and Human Nutritional Sciences from the University of Manitoba and an M.Sc. in Nutrition and Dietetics in Food Technology and Nutrition from Lovely Professional University Faculty of Technology and Sciences (2018). She also holds an M.Tech in Computer Science and Engineering.
Educational Journey
University of Manitoba
Ph.D. in Human Nutritional Sciences in Food and Human Nutritional Sciences • Food and Human Nutritional Sciences
Lovely Professional University
M.Sc. Nutrition and Dietetics in Food Technology and Nutrition • Food Technology and Nutrition
2018M.Tech(CSE)
Experience
Lovely Professional University
Assistant Professor
2019 - 2023 • Food Technology and NutritionVLCC Healthcare Limited
Dietitian
2018 - 2019 • DieteticsEditors Role
Reviewer
GJCST
2013 -Research
Improve Relevancy of Object Oriented Class Cohesion Metrics with Inheritance
Cohesion is a very important quality attribute in software. As we know that there are number of cohesion metrics are proposed in the literature to measure the cohesion of software systems. These metrics gives undefined values for a large number of classes which comes under special cases. Because of this reason, these metrics became non-applicable for these classes as they are unable to give cohesion values for these classes. In this paper, a value assignment criterion would be used to make cohesion metrics applicable and the concept of inheritance would be included for these special cases. Study the effect of including or excluding the inherited elements i.e., methods and attributes.
