GJSFR Volume 21 Issue B2 Evaluation of Invitro Anti-Inflammatory Potential of Aqueous Solanum Aethiopicum (Garden Egg) Leaf Extract afuye_olukorede_oyewale March 18, 2021 Abstract Share share .face-icon{fill:#fff;} .tw-icon{fill:#fff;} .ln-icon{fill:#fff;} .pn-icon{fill:#fff;}