Bacteriological Quality Assessment of Raw Milk and Cheese in Selected Woreda of Wolaita Zone, Ethiopia

Bacteriological Quality Assessment of Raw Milk and Cheese in Selected Woreda of Wolaita Zone, Ethiopia

Ashenafi Kiros Wubshet

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Ashenafi Kiros

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Alemu Aylate M.Sc in Agroforestry and Soil Management, B.Sc in General Forestry

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Naod Thomas

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Biniam Tadesse

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Asefa Asmare

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α National Animal Health Diagnostic and Investigation Centre, Sebeta, Ethiopia.

ρ to Ѡ Wolaita Sodo University

Bacteriological Quality Assessment of Raw Milk and Cheese in Selected Woreda of Wolaita Zone, Ethiopia

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Abstract

A cross sectional study was carried out at Wolaita Sodo district from May 2013 to November 2014 with the aim to evaluate the bacteriological quality and to isolate and identify common milk borne zoonotic bacterial pathogens (Staphylococcus aureus, Escherichia coli, and Salmonella species) from raw cow milk and cheese collected in market, restaurant and cafeteria. Milk quality related practice was also assessed by direct observation and questionnaire survey. A total of 56 raw milk and 40 cheese samples were collected in cafeterias / restaurants and from market. The result revealed that 43(76.7%) were poor quality milk with a total aerobic bacterial count more than 5×10 5 CFU/ml and only 13(23.3%) moderate or acceptable milk which have an estimated total aerobic bacterial count of below 5×10 5 CFU/ml. The mean total bacterial count and mean of coliforms count was significantly higher (P

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Funding

No external funding was declared for this work.

Conflict of Interest

The authors declare no conflict of interest.

Ethical Approval

No ethics committee approval was required for this article type.

Data Availability

Not applicable for this article.

How to Cite This Article

Ashenafi Kiros Wubshet. 2016. \u201cBacteriological Quality Assessment of Raw Milk and Cheese in Selected Woreda of Wolaita Zone, Ethiopia\u201d. Global Journal of Science Frontier Research - D: Agriculture & Veterinary GJSFR-D Volume 16 (GJSFR Volume 16 Issue D6): .

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GJSFR Volume 16 Issue D6
Pg. 27- 32

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Journal Specifications

Crossref Journal DOI 10.17406/GJSFR

Print ISSN 0975-5896

e-ISSN 2249-4626

Keywords

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Classification

GJSFR-D Classification: FOR Code: 830507

Submission ReceivedJuly 22, 2016
Peer Review Double Blind
Handling Editor
Accepted August 16, 2016
Published August 30, 2016

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August 31, 2016

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Article Matrices

Total Score: 75

Country: Ethiopia

Subject: Global Journal of Science Frontier Research - D: Agriculture & Veterinary

Authors: Ashenafi Kiros, Alemu Aylate, Naod Thomas, Biniam Tadesse, Asefa Asmare (PhD/Dr. count: 0)

View Count (all-time): 138

Total Views (Real + Logic): 3676

Total Downloads (simulated): 1951

Publish Date: 2016 08, Wed

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Total Views: 3676

Total Downloads: 1951

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