Neural Networks and Rules-based Systems used to Find Rational and Scientific Correlations between being Here and Now with Afterlife Conditions
Neural Networks and Rules-based Systems used to Find Rational and
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Japan’s economy made remarkably fast progress since the mid-1950s when it recovered to its pre-war level. Accordingly, children grew appreciably taller, as the food supply and consumption (animal protein intakes for example) increased not only in quantity but also in quality. In particular, Japanese children grew sizably in height, also in pre-war years when the supply of animal proteins was virtually zero. They ceased to grow any taller in the early 1990s, when per capita consumption of animal products, milk in particular, was still increasing at high levels. Trivial question on whether the increase in animal protein intakes contributed to body height growth in Japan is naturally raised. When examining child height development throughout the past century Japan, total food calories and other essential nutrients such as vegetables and fruit should be taken into consideration. Comparison with South Korea seems to fortify this presumption.
Dr. Sanghyo Kim. 2020. \u201cChild Height and Food Consumption in Japan in the Past Century in Comparison with South Korea: Animal Proteins and other Essential Nutrients\u201d. Global Journal of Medical Research - L: Nutrition GJMR-L Volume 20 (GJMR Volume 20 Issue L1): .
Crossref Journal DOI 10.17406/gjmra
Print ISSN 0975-5888
e-ISSN 2249-4618
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Total Score: 152
Country: Japan
Subject: Global Journal of Medical Research - L: Nutrition
Authors: Dr. Sanghyo Kim, Hiroshi Mori (PhD/Dr. count: 1)
View Count (all-time): 138
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Publish Date: 2020 06, Tue
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Japan’s economy made remarkably fast progress since the mid-1950s when it recovered to its pre-war level. Accordingly, children grew appreciably taller, as the food supply and consumption (animal protein intakes for example) increased not only in quantity but also in quality. In particular, Japanese children grew sizably in height, also in pre-war years when the supply of animal proteins was virtually zero. They ceased to grow any taller in the early 1990s, when per capita consumption of animal products, milk in particular, was still increasing at high levels. Trivial question on whether the increase in animal protein intakes contributed to body height growth in Japan is naturally raised. When examining child height development throughout the past century Japan, total food calories and other essential nutrients such as vegetables and fruit should be taken into consideration. Comparison with South Korea seems to fortify this presumption.
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