References

1. Martínez-González M A Gea,A Ruiz-Canela,M (2019). The Mediterranean Diet and Cardiovascular Health.
2. A Jiménez-Cruz,Jiménez A B,A Pichardo-Osuna (2009). Long term effect of Mediterranean diet on weight loss.
3. N Tzima,C Pitsavos,D Panagiotakos (2007). Mediterranean diet and insulin sensitivity, lipid profile and blood pressure levels, in overweight and obese people; the Attica study.
4. Pérez-López F R,P Chedraui,J Haya (2009). Effects of the Mediterranean diet on longevity and agerelated morbid conditions.
5. Loukianos Rallidis,John Lekakis,Anastasia Kolomvotsou,Antonios Zampelas,Georgia Vamvakou,Stamatis Efstathiou,George Dimitriadis,Sotirios Raptis,Dimitrios Kremastinos (2009). Close adherence to a Mediterranean diet improves endothelial function in subjects with abdominal obesity.
6. M Manuel,G Fernández (2012). Evidence-based nutritional recommendations for the prevention and treatment of overweight and obesity in adults (FESNAD-SEEDO consensus document). The role of diet in obesity treatment (III/III).
7. A Delorenzo,F Fidanza (2006). La dieta di Nicotera nel 1960. Dieta Mediterranea Italiana di Riferimento.
8. Ancel Keys,Alessandro Menotti,Christ Aravanis,Henry Blackburn,Bozidar Djordevič,Ratko Buzina,A Dontas,Flaminio Fidanza,Martti Karvonen,Noboru Kimura,Ivan Mohaček,Srečko Nedeljkovič,Vittorio Puddu,Sven Punsar,Henry Taylor,Susanna Conti,Daan Kromhout,Hironori Toshima (1984). The seven countries study: 2,289 deaths in 15 years.
9. G Delvillar,S C Chillerón,J Diaz-Gutierrez (2018). Healthy Lifestyle and Incidence of Metabolic Syndrome in the SUN Cohort.
10. John Danesh,Rodolfo Saracci,Göran Berglund,Edith Feskens,Kim Overvad,Salvatore Panico,Simon Thompson,Agnès Fournier,Françoise Clavel-Chapelon,Marianne Canonico,Rudolf Kaaks,Jakob Linseisen,Heiner Boeing,Tobias Pischon,Cornelia Weikert,Anja Olsen,Anne Tjønneland,Søren Johnsen,Majken Jensen,Jose Quirós,Carlos Svatetz,Maria-José Sánchez Pérez,Nerea Larrañaga,Carmen Sanchez,Concepción Iribas,Sheila Bingham,Kay-Tee Khaw,Nick Wareham,Timothy Key,Andrew Roddam,Antonia Trichopoulou,Vassiliki Benetou,Dimitrios Trichopoulos,Giovanna Masala,Sabina Sieri,Rosario Tumino,Carlotta Sacerdote,Amalia Mattiello,W Verschuren,H Bueno-De-Mesquita,Diederick Grobbee,Yvonne Van Der Schouw,Olle Melander,Göran Hallmans,Patrik Wennberg,Eiliv Lund,Merethe Kumle,Guri Skeie,Pietro Ferrari,Nadia Slimani,Teresa Norat,Elio Riboli (2007). EPIC-Heart: The cardiovascular component of a prospective study of nutritional, lifestyle and biological factors in 520,000 middle-aged participants from 10 European countries.
11. Penny Kris-Etherton,Robert Eckel,Barbara Howard,Sachiko St. Jeor,Terry Bazzarre (2001). Lyon Diet Heart Study.
12. R Marchioli,F Barzi,E Bomba (2002). Early Protection Against Sudden Death by n-3 Polyunsaturated Fatty Acids After Myocardial Infarction Time-Course Analysis of the Results of the Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto Miocardico (GISSI)-Prevenzione.
13. Alberico Catapano,Ian Graham,Guy De Backer,Olov Wiklund,M Chapman,Heinz Drexel,Arno Hoes,Catriona Jennings,Ulf Landmesser,Terje Pedersen,Željko Reiner,Gabriele Riccardi,Marja-Riita Taskinen,Lale Tokgozoglu,W Verschuren,Charalambos Vlachopoulos,David Wood,Jose Zamorano (2016). 2016 ESC/EAS Guidelines for the Management of Dyslipidaemias.
14. Alberto Zambon,Michela Marchiori,Enzo Manzato (2008). Obesità viscerale e dislipidemia: meccanismi fisiopatologici, implicazioni cliniche e terapia.
15. Ernst Schaefer (2002). Lipoproteins, nutrition, and heart disease.
16. James Corsetti,Stephan Bakker,Ronald Gansevoort,Eke Gruppen,Margery Connelly,Charles Sparks,Robin Dullaart (2019). Compositional Features of HDL Particles Interact with Albuminuria to Modulate Cardiovascular Disease Risk.
17. Ronald Krauss,Patty Siri (2004). Metabolic abnormalities: triglyceride and low-density lipoprotein.
18. Chris Packard,Muriel Caslake,James Shepherd (2004). The role of small, dense low density lipoprotein (LDL): a new look.
19. Francisco Fuentes,José López-Miranda,Elias Sánchez,Francisco Sánchez,José Paez,Elier Paz-Rojas,Carmen Marín,Purificación Gómez,José Jimenez-Perepérez,José Ordovás,Francisco Pérez-Jiménez (2001). Mediterranean and Low-Fat Diets Improve Endothelial Function in Hypercholesterolemic Men.
20. S Asgari,H Abdi,A Hezaveh,A Moghisi (2018). The Burden of Statin Therapy based on ACC/AHA and NCEP ATP-III Guidelines: An Iranian Survey of Non-Communicable Diseases Risk Factors.
21. A Simopoulos (2002). The importance of the ratio of omega-6/omega-3 essential fatty acids.
22. M Gammone,G Riccioni,D' Orazio,N (2015). Carotenoids: Potential allies of cardiovascular health?.
23. G Riccioni,M Gammone,G Tettamanti (2015). Resveratrol and anti-atherogenic effects.
24. Maria Gammone,K Efthymakis,F Pluchinotta (2018). Impact of chocolate on the cardiovascular health.
25. Maria Gammone,G Tettamanti,S Bergante (2017). Prevention of cardiovascular diseases with Carotenoids.
26. M Gammone (2017). Carotenoids, ROS, and cardiovascular health (Book Chapter).
27. Francesco Visioli,Elena Bernardini (2011). Extra Virgin Olive Oil's Polyphenols: Biological Activities.
28. Maria Gammone,Graziano Riccioni,Gaspare Parrinello,Nicolantonio D’orazio (2019). Omega-3 Polyunsaturated Fatty Acids: Benefits and Endpoints in Sport.
29. Maria Gammone,Eugenio Gemello,Graziano Riccioni,Nicolantonio D'orazio (2014). Marine Bioactives and Potential Application in Sports.
30. Nicolantonio D’orazio,Maria Gammone,Eugenio Gemello,Massimo De Girolamo,Salvatore Cusenza,Graziano Riccioni (2012). Marine Bioactives: Pharmacological Properties and Potential Applications against Inflammatory Diseases.
31. Maria Gammone,Nicolantonio D'orazio (2015). Anti-Obesity Activity of the Marine Carotenoid Fucoxanthin.
32. M Gammone,G Riccioni,F Galvano (2016). Novel Therapeutic Strategies Against Cancer: Marinederived Drugs May Be the Answer?.
33. Maria Gammone,Graziano Riccioni,Nicolantonio D'orazio (2015). Marine Carotenoids against Oxidative Stress: Effects on Human Health.
34. Nicolantonio D’orazio,Eugenio Gemello,Maria Gammone,Massimo De Girolamo,Cristiana Ficoneri,Graziano Riccioni (2012). Fucoxantin: A Treasure from the Sea.
35. (2002). Third Report of the National Cholesterol Education Program (NCEP) Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults (Adult Treatment Panel III) Final Report.
36. Satoshi Kurisu,Hiroki Ikenaga,Noriaki Watanabe,Tadanao Higaki,Takashi Shimonaga,Ken Ishibashi,Yoshihiro Dohi,Yukihiro Fukuda,Yasuki Kihara (2016). Implications of World Health Organization classification for body mass index on the correlations between common electrocardiographic indexes for left ventricular hypertrophy and left ventricular mass.
37. Deborah Martone,Romana Roccaldo,Laura Censi,Elisabetta Toti,Giovina Catasta,Dina D’addesa,Claudia Carletti,Laura Censi,Dina D’addesa,Amleto D’amicis,Veronica Angelini,Noemi Bevilacqua,Giovina Catasta,Irene Fabbri,Myriam Galfo,Deborah Martone,Romana Roccaldo,Elisabetta Toti,Angela Spinelli,Giovanni Baglio,Anna Lamberti,Paola Nardone,Daniela Galeone,Maria Teresa Menzano,Maria Teresa Scotti,Maria Teresa Silani,Silvana Teti,Adriano Cattaneo,Paola D'acapito,Claudia Carletti,Federica Pascali,Giordano Giostra,Giulia Cairella,Esmeralda Castronuovo,Giuseppina Fersini,Marina La Rocca,Simonetta Rizzo,Achille Cernigliaro,Marcello Caputo,Margherita Caroli,Chiara Cattaneo,Franco Cavallo,Amalia De Luca,Barbara De Mei,Gianfranco Mazzarella,Giuseppe Perri,Anna Rita Silvestri,Lorenzo Spizzichino (2013). Food consumption and nutrient intake in Italian school children: results of the ZOOM8 study.
38. Pi-Hui Hsu,Chao-Hsien Lee,Li-Kuo Kuo,Yu-Chung Kung,Wei-Ji Chen,Min-Su Tzeng (2018). Determination of the energy requirements in mechanically ventilated critically ill elderly patients in different BMI groups using the Harris–Benedict equation.
39. Tetsuro Tsujimoto,Hiroshi Kajio (2017). Abdominal Obesity Is Associated With an Increased Risk of All-Cause Mortality in Patients With HFpEF.
40. J Sapunar,N Aguilar-Farías,J Navarro (2018). High prevalence of dyslipidemia and high atherogenic index of plasma in children and adolescents.
41. Martínez-González M A Gea,A Ruiz-Canela,M (2019). The Mediterranean Diet and Cardiovascular Health.
42. Rachel Hennein,Chunyu Liu,Nicola Mckeown,Udo Hoffmann,Michelle Long,Daniel Levy,Jiantao Ma (2019). Increased Diet Quality is Associated with Long‐Term Reduction of Abdominal and Pericardial Fat.
43. Graziano Riccioni,Maria Gammone,Walter Currenti,Nicolantonio D’orazio (2018). Effectiveness and Safety of Dietetic Supplementation of a New Nutraceutical on Lipid Profile and Serum Inflammation Biomarkers in Hypercholesterolemic Patients.
44. M Gammone,A Vicentini,G Riccioni (2019). Food-Related Atrial Fibrillation? The Potential Role of Biogenic Amines in "Nutri-Arrhythmias.