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ReserarchID
C2RB1
Crossref Journal DOI 10.17406/GJSFR
Print ISSN 0975-5896
e-ISSN 2249-4626
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This study was conducted to determine the effect of zinc on the productive performances, carcass yield and blood profiles of broilers. Experiment was done for a period of 35 days with a number of 60 day old broiler chicks. Birds were divided into four dietary treatment groups with 3 replications each having 5 birds per replication. The dietary treatment groups were; T 0 (basal diet; no zinc), T 1 (basal diet + 50 mg zinc/kg feed), T 2 (basal diet + 100 mg zinc/kg feed), T 3 (basal diet + 150 mg zinc/kg feed). Results indicated that body weight and body weight gain were increased significantly (P
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