Neural Networks and Rules-based Systems used to Find Rational and Scientific Correlations between being Here and Now with Afterlife Conditions
February 17, 2026
Neural Networks and Rules-based Systems used to Find Rational and
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Growth comparison of goats fed with treated and none treated soybean cake is not evaluated so far in Nepal. Therefore, an experiment was carried out on eighteen growing female goats (50% Jamunapari 6, 50% Barberi 6 and Kiko goats 6) at the Agriculture Research Station (Goat), Bandipur for 90 days after an adaptation period of 7 days. Female goats of average five months age having body weight 11.86 kg were allocated into three groups having six animals in each group by using Complete Randomized Design (CRD). For T 1 and T 2 concentrate mixture were composed by using procured feed ingredients with 16% crude protein level while T 3 was fed with commercial feed. Experimental animals of T 1 group was provided forest mixed fodder (adlib) + treated soybean cake included concentrate mixture @ 1.5% of body weight, T 2 group was provided forest mixed fodder (adlib) + untreated soybean cake included concentrate mixture @ 1.5% of body weight whereas T 3 was provided forest mixed fodder (adlib) + commercial concentrate mixture @ 1.5% of body weight. Experiment revealed that higher intake of concentrate feed was recorded for T 1 (207.6 g) followed by T 3 (199.58 g) and T 2 (193.87 g) which was highly significant (P
M.R. Tiwari. 2013. \u201cEffect of Heat Treated Soybean Cake Feeding on Growth Performnce of Growing Female Goats in Fodder based Basal Diet\u201d. Global Journal of Science Frontier Research - D: Agriculture & Veterinary GJSFR-D Volume 13 (GJSFR Volume 13 Issue D11): .
Crossref Journal DOI 10.17406/GJSFR
Print ISSN 0975-5896
e-ISSN 2249-4626
The methods for personal identification and authentication are no exception.
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Neural Networks and Rules-based Systems used to Find Rational and
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Growth comparison of goats fed with treated and none treated soybean cake is not evaluated so far in Nepal. Therefore, an experiment was carried out on eighteen growing female goats (50% Jamunapari 6, 50% Barberi 6 and Kiko goats 6) at the Agriculture Research Station (Goat), Bandipur for 90 days after an adaptation period of 7 days. Female goats of average five months age having body weight 11.86 kg were allocated into three groups having six animals in each group by using Complete Randomized Design (CRD). For T 1 and T 2 concentrate mixture were composed by using procured feed ingredients with 16% crude protein level while T 3 was fed with commercial feed. Experimental animals of T 1 group was provided forest mixed fodder (adlib) + treated soybean cake included concentrate mixture @ 1.5% of body weight, T 2 group was provided forest mixed fodder (adlib) + untreated soybean cake included concentrate mixture @ 1.5% of body weight whereas T 3 was provided forest mixed fodder (adlib) + commercial concentrate mixture @ 1.5% of body weight. Experiment revealed that higher intake of concentrate feed was recorded for T 1 (207.6 g) followed by T 3 (199.58 g) and T 2 (193.87 g) which was highly significant (P
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