Effects of Long-Term Fertilisation and Weather on Soil Properties and Spring Barley Yield

Effects of Long-Term Fertilisation and Weather on Soil Properties and Spring Barley Yield

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V. Loide

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L. Edesi

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Centre of Estonian Rural Research and Knowledge

Effects of Long-Term Fertilisation and Weather on Soil Properties and Spring Barley Yield

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Abstract

The purpose of the experiment was to determine long-term fertilization and the effects of weather on the soil properties and spring barley yields. A long-term field experiment-with crop rotations of potatoes (hemp oil from 2017), spring barley, spring barley with red clover (undersown), and red clover was established in 1960 Kuusiku, Estonia. Different barley varieties was used over the experimental period. With except the spring barley variety ‘Anni’, which was tested from 1995-2019.The experiment has three fertilizer treatments: the moderate dose of fertilization (NPK1),double NPK1 (NPK2), and moderate fertilization with farmyard manure (NPK1 + FYM). After harvest, the soil samples were collected from 0-0.2 m of topsoil and 0.2-0.4 m of subsoil from each plot, using a soil drill.

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Funding

No external funding was declared for this work.

Conflict of Interest

The authors declare no conflict of interest.

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No ethics committee approval was required for this article type.

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Not applicable for this article.

How to Cite This Article

v._loide. 2021. \u201cEffects of Long-Term Fertilisation and Weather on Soil Properties and Spring Barley Yield\u201d. Global Journal of Science Frontier Research - D: Agriculture & Veterinary GJSFR-D Volume 21 (GJSFR Volume 21 Issue D1).

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GJSFR Volume 21 Issue D1

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Crossref Journal DOI 10.17406/GJSFR

Print ISSN 0975-5896

e-ISSN 2249-4626

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GJSFR-D Classification FOR Code: 309901

Submission ReceivedJanuary 6, 2021
Peer Review Double Blind
Handling Editor
Accepted February 1, 2021
Published February 16, 2021

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February 20, 2021

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