Influence of Bioprotector Produced by Interspecific Microbial Inoculation on Green Pepper Characteristics and Nutrient Uptake

Newton Pereira Stamford
Newton Pereira Stamford
RosAngela Souza Santana
RosAngela Souza Santana
Carolina Etienne De RosAlia E Silva Santos
Carolina Etienne De RosAlia E Silva Santos
SebastiAo Da Silva JAnior
SebastiAo Da Silva JAnior
Ana Dolores Santiago De Freitas
Ana Dolores Santiago De Freitas
Thatiana Montenegro Stamford
Thatiana Montenegro Stamford
Universidade Federal Rural de Pernambuco

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Influence of Bioprotector Produced by Interspecific Microbial Inoculation on Green Pepper Characteristics and Nutrient Uptake

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Abstract

The aim of this study was to evaluate PK rock biofertilizer mixed with earthworm compound inoculated with free-living diazotrophic bacteria (NPKB). The bioprotector achieved by the introduction of fungi chitosan by the addition of Cunninghamella elegans was also studied. In a field experiment were evaluated the effects of this biofertilizer and bioprotector (NPKB + C. elegans) on characteristics and nutrient uptake by green pepper (Capsicum annuum). The experiment was conducted at the Horticultural Experimental Station of the Agronomic Institute of Pernambuco -IPA during the rainy season (March-August, 2011). The study was a factorial (8×2) split plot design with eight fertilizer treatments and two sub treatments (with and without crustaceous chitosan applied to leaves) and with four replicates. The fertilizer treatments were as follows: NPKF mineral fertilizers applied at the recommended rate (RR); Biofertilizer -NPKB at 50% RR; NPKB at 100% RR; NPKB at 150% RR; NPKP (Bioprotector with fungi chitosan from C. elegans) at 50% RR; PNPK at 100% RR; PNPK at 150% RR; Control treatment (cow manure applied at 2.4 L plant -1 ). The best fruit yield was obtained with the highest rate of PNPK and NPKB application. There were significant differences in nutrient uptake between the different fertilization treatments.

References

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Funding

No external funding was declared for this work.

Conflict of Interest

The authors declare no conflict of interest.

Ethical Approval

No ethics committee approval was required for this article type.

Data Availability

Not applicable for this article.

How to Cite This Article

Newton Pereira Stamford. 2014. \u201cInfluence of Bioprotector Produced by Interspecific Microbial Inoculation on Green Pepper Characteristics and Nutrient Uptake\u201d. Global Journal of Science Frontier Research - D: Agriculture & Veterinary GJSFR-D Volume 14 (GJSFR Volume 14 Issue D1).

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Journal Specifications

Crossref Journal DOI 10.17406/GJSFR

Print ISSN 0975-5896

e-ISSN 2249-4626

Version of record

v1.2

Issue date
March 26, 2014

Language
en
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Influence of Bioprotector Produced by Interspecific Microbial Inoculation on Green Pepper Characteristics and Nutrient Uptake

RosAngela Souza Santana
RosAngela Souza Santana
Newton Pereira Stamford
Newton Pereira Stamford <p>Universidade Federal Rural de Pernambuco</p>
Carolina Etienne De RosAlia E Silva Santos
Carolina Etienne De RosAlia E Silva Santos
SebastiAo Da Silva JAnior
SebastiAo Da Silva JAnior
Ana Dolores Santiago De Freitas
Ana Dolores Santiago De Freitas
Thatiana Montenegro Stamford
Thatiana Montenegro Stamford

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