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In this research work, the waste heat of exhaust gas of an engine-generator for the process of banana slices drying was used and tested. Drying experiments were conducted at different engine loads (25%, 50%, 75% and full load) and thickness of the samples (3, 5 and 7 mm). At load 25%, 50%, 75% and full load the temperatures produced in drying chamber was 50, 60, 70 and 80 ℃ respectively. The experiments were done at air velocity 0.5 m/s. Three drying models were fitted to the experimental data of moisture ratio in order to assess a suitable form of the drying curve for banana drying. For banana with 3 (mm) thickness page model offering maximum average value of EF and minimum average value of RMSE and χ 2 namely 0.99745, 0.01473875 and 0.000208443 and for banana slice with thickness of 5 and 7 (mm) Logarithmic model offering maximum average value of EF and minimum average value of RMSE and χ 2 namely 0.9966, 0.01472 and 0.00022 respectively.
Mohammad Zarein. 2013. \u201cMathematical Modeling of Dried Banana Slices with MCHP Dryer\u201d. Global Journal of Research in Engineering - A : Mechanical & Mechanics GJRE-A Volume 13 (GJRE Volume 13 Issue A5): .
Crossref Journal DOI 10.17406/gjre
Print ISSN 0975-5861
e-ISSN 2249-4596
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Total Score: 106
Country: Unknown
Subject: Global Journal of Research in Engineering - A : Mechanical & Mechanics
Authors: Saeed Faal, Teymour Tavakoli, Barat Ghobadian, Gholamhassan Najafi, Hashem Samadi, Mohammad Zarein (PhD/Dr. count: 0)
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Publish Date: 2013 07, Tue
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In this research work, the waste heat of exhaust gas of an engine-generator for the process of banana slices drying was used and tested. Drying experiments were conducted at different engine loads (25%, 50%, 75% and full load) and thickness of the samples (3, 5 and 7 mm). At load 25%, 50%, 75% and full load the temperatures produced in drying chamber was 50, 60, 70 and 80 ℃ respectively. The experiments were done at air velocity 0.5 m/s. Three drying models were fitted to the experimental data of moisture ratio in order to assess a suitable form of the drying curve for banana drying. For banana with 3 (mm) thickness page model offering maximum average value of EF and minimum average value of RMSE and χ 2 namely 0.99745, 0.01473875 and 0.000208443 and for banana slice with thickness of 5 and 7 (mm) Logarithmic model offering maximum average value of EF and minimum average value of RMSE and χ 2 namely 0.9966, 0.01472 and 0.00022 respectively.
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