Prevalence, Risk Factors and Major Bacterial Causes of Bovine Mastitis in Smallholder Dairy Farms in and around Sinana District, Bale Zone, South Eastern Ethiopia

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Kemal Kedir Elemo
Kemal Kedir Elemo
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Birihanu Abera Bedada
Birihanu Abera Bedada
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Taye Kebeda
Taye Kebeda
α Madda Walabu University

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Prevalence, Risk Factors and Major Bacterial Causes of Bovine Mastitis in Smallholder Dairy Farms in and around Sinana District, Bale Zone, South Eastern Ethiopia

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Abstract

A cross-sectional study was conducted from November 2013 to May 2014 on lactating dairy cows to determine the overall prevalence of bovine mastitis, identify associated risk factors and isolate the predominant bacterial agents involved in causing mastitis in and around Sinana district. A total of 384 lactating cows were examined for mastitis using clinical examination and California Mastitis Test (CMT). Bacteriological isolation techniques were also undertaken to recover the causative bacterial pathogens. Prevalence of mastitis at cow level was 36.72%, out of which 4.95% and 31.77% were clinical and subclinical cases, respectively. The quarter level prevalence was 26.43%; from this, the clinical and subclinical forms were 2.28% and 24.15%, respectively. Out of total examined teats, 1.30% was blind. About 356 bacterial isolates identified from mastitic milk samples. The isolates based on their relative frequency of occurrence were: Staphylococcus aureus (33.99%), Streptococcus agalactiae (24.44%), Staphylococcus epidermidis (10.96%), Coagulase-Negative Staphylococci (CNS) (7.58%), Escherichia coli (6.46%), Streptococcus dysgalactiae (6.18%), Corynebacterium bovis (5.34%), Klebsiella pneumonia (2.81%) and Bacillus cereus (2.23%).

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Funding

No external funding was declared for this work.

Conflict of Interest

The authors declare no conflict of interest.

Ethical Approval

No ethics committee approval was required for this article type.

Data Availability

Not applicable for this article.

How to Cite This Article

Kemal Kedir Elemo. 2018. \u201cPrevalence, Risk Factors and Major Bacterial Causes of Bovine Mastitis in Smallholder Dairy Farms in and around Sinana District, Bale Zone, South Eastern Ethiopia\u201d. Global Journal of Science Frontier Research - D: Agriculture & Veterinary GJSFR-D Volume 18 (GJSFR Volume 18 Issue D4): .

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GJSFR Volume 18 Issue D4
Pg. 31- 43
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Crossref Journal DOI 10.17406/GJSFR

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e-ISSN 2249-4626

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June 28, 2018

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A cross-sectional study was conducted from November 2013 to May 2014 on lactating dairy cows to determine the overall prevalence of bovine mastitis, identify associated risk factors and isolate the predominant bacterial agents involved in causing mastitis in and around Sinana district. A total of 384 lactating cows were examined for mastitis using clinical examination and California Mastitis Test (CMT). Bacteriological isolation techniques were also undertaken to recover the causative bacterial pathogens. Prevalence of mastitis at cow level was 36.72%, out of which 4.95% and 31.77% were clinical and subclinical cases, respectively. The quarter level prevalence was 26.43%; from this, the clinical and subclinical forms were 2.28% and 24.15%, respectively. Out of total examined teats, 1.30% was blind. About 356 bacterial isolates identified from mastitic milk samples. The isolates based on their relative frequency of occurrence were: Staphylococcus aureus (33.99%), Streptococcus agalactiae (24.44%), Staphylococcus epidermidis (10.96%), Coagulase-Negative Staphylococci (CNS) (7.58%), Escherichia coli (6.46%), Streptococcus dysgalactiae (6.18%), Corynebacterium bovis (5.34%), Klebsiella pneumonia (2.81%) and Bacillus cereus (2.23%).

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Prevalence, Risk Factors and Major Bacterial Causes of Bovine Mastitis in Smallholder Dairy Farms in and around Sinana District, Bale Zone, South Eastern Ethiopia

Kemal Kedir Elemo
Kemal Kedir Elemo Madda Walabu University
Birihanu Abera Bedada
Birihanu Abera Bedada
Taye Kebeda
Taye Kebeda

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