Study of Indigenous Chicken Production System in Bench Maji Zone, South Western Ethiopia

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Getachew Bekele
Getachew Bekele
σ
Kefelegn Kebede
Kefelegn Kebede
ρ
Negassi Ameha
Negassi Ameha
α Gambella University

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Study of Indigenous Chicken Production System in Bench Maji Zone, South Western Ethiopia

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Abstract

Indigenous chickens in Ethiopia are found in huge numbers distributed across different agro ecological zones under a traditional family-based scavenging management system. This indicates that, they are highly important farm animals kept as a source of animal protein and income to most of the rural populations. Religions and cultural considerations are also amongst the reasons for keeping chickens by resource poor farmers in Africa. Similarly, households in Ethiopia keep birds for household consumption, sale and reproduction purposes including other social and cultural roles. Ethiopia, with its wide variations in agro-climatic conditions, possesses one of the largest and the most diverse plant and animal genetic resources in the world. Therefore, this study was conducted from September 2013 to May 2014 in nine selected kebeles and South bench Woreda’s located in Bench Maji Zone of South western of Ethiopia with the objective to describe indigenous chicken husbandry practices and production system.

References

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Funding

No external funding was declared for this work.

Conflict of Interest

The authors declare no conflict of interest.

Ethical Approval

No ethics committee approval was required for this article type.

Data Availability

Not applicable for this article.

How to Cite This Article

Getachew Bekele. 2016. \u201cStudy of Indigenous Chicken Production System in Bench Maji Zone, South Western Ethiopia\u201d. Global Journal of Science Frontier Research - D: Agriculture & Veterinary GJSFR-D Volume 16 (GJSFR Volume 16 Issue D2): .

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Issue Cover
GJSFR Volume 16 Issue D2
Pg. 21- 30
Journal Specifications

Crossref Journal DOI 10.17406/GJSFR

Print ISSN 0975-5896

e-ISSN 2249-4626

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GJSFR-D Classification: FOR Code: 309999p
Version of record

v1.2

Issue date

April 22, 2016

Language
en
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Indigenous chickens in Ethiopia are found in huge numbers distributed across different agro ecological zones under a traditional family-based scavenging management system. This indicates that, they are highly important farm animals kept as a source of animal protein and income to most of the rural populations. Religions and cultural considerations are also amongst the reasons for keeping chickens by resource poor farmers in Africa. Similarly, households in Ethiopia keep birds for household consumption, sale and reproduction purposes including other social and cultural roles. Ethiopia, with its wide variations in agro-climatic conditions, possesses one of the largest and the most diverse plant and animal genetic resources in the world. Therefore, this study was conducted from September 2013 to May 2014 in nine selected kebeles and South bench Woreda’s located in Bench Maji Zone of South western of Ethiopia with the objective to describe indigenous chicken husbandry practices and production system.

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Study of Indigenous Chicken Production System in Bench Maji Zone, South Western Ethiopia

Getachew Bekele
Getachew Bekele Gambella University
Kefelegn Kebede
Kefelegn Kebede
Negassi Ameha
Negassi Ameha

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