Water Melon Seed as a Potential Coagulant for Water Treatment

α
Muhammad Idris Misau
Muhammad Idris Misau
σ
I.M. Muhammad
I.M. Muhammad
ρ
S. Abdulsalam
S. Abdulsalam
Ѡ
A. Abdulkarim
A. Abdulkarim
¥
A.A. Bello
A.A. Bello
α Abubakar Tafawa Balewa University

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Water Melon Seed as a Potential Coagulant for Water Treatment

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Abstract

This paper reports the potential of watermelon seed as a natural coagulant for water treatment. It was aimed at identifying watermelon seed as a possible replacement for alum and other synthetic polyelectrolytes in treating water. Laboratory scale studies using jar test experiments were performed on medium turbid water to determine the effect of dosage, pH stirring time and speed on coagulation. Results obtained showed that at dosage of 0.1g/L, pH of 7.0, stirring time of 8 minutes and mixing speed of 100rpm, optimal removal of turbidity was obtained. The reduction in turbidity was below the world health organizations (WHO) recommended value of 5NTU, however the best colour removal was not up to the WHO recommended value of 40TCU. When used in combination with alum, it caused unfavourable changes in the pH of the treated water howeverwith 20% alum as coagulant aid, the best colour and turbidity removal at acceptable pH was obtained, with residual turbidity of 0.89 NTU and residual colour of 15TCU at a pH of 6.50. The results showed that watermelon seed can be used as a natural coagulant for water treatment.

References

13 Cites in Article
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  3. Y Daniyan,A Enemaduku,E Eru (2011). The use of moringa seed extract in water purification.
  4. Anshul Agarwal,Shubham Singh,Tirupathiraju Kanumuri,Harish Kumar (2010). Power Quality Improvement of Photovoltaic Distributed Generation System using Artificial Neural Network for Environmental Preservation.
  5. B Doerr (2005). Moringa water treatment: ECHO technical note.
  6. J Ebeling,S Ogden,P Sibrell,K Rishel (2004). Application of chemical coagulation aids for the removal of suspended solids (TSS) and phosphorus from the microscreen effluent discharge of an intensive recirculating aquaculture system.
  7. K Ghebremichael (2004). Moringa seed and pumice as alternative natural materials for drinking water treatment.
  8. A Mirjana,S Marina,P Nada (2010). Proteins form common bean seed as a natural coagulant for potential application in water turbidity removal.
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Funding

No external funding was declared for this work.

Conflict of Interest

The authors declare no conflict of interest.

Ethical Approval

No ethics committee approval was required for this article type.

Data Availability

Not applicable for this article.

How to Cite This Article

Muhammad Idris Misau. 2015. \u201cWater Melon Seed as a Potential Coagulant for Water Treatment\u201d. Global Journal of Research in Engineering - C: Chemical Engineering GJRE-C Volume 15 (GJRE Volume 15 Issue C1): .

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Journal Specifications

Crossref Journal DOI 10.17406/gjre

Print ISSN 0975-5861

e-ISSN 2249-4596

Keywords
Classification
GJRE-C Classification: FOR Code: 090410
Version of record

v1.2

Issue date

May 8, 2015

Language
en
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This paper reports the potential of watermelon seed as a natural coagulant for water treatment. It was aimed at identifying watermelon seed as a possible replacement for alum and other synthetic polyelectrolytes in treating water. Laboratory scale studies using jar test experiments were performed on medium turbid water to determine the effect of dosage, pH stirring time and speed on coagulation. Results obtained showed that at dosage of 0.1g/L, pH of 7.0, stirring time of 8 minutes and mixing speed of 100rpm, optimal removal of turbidity was obtained. The reduction in turbidity was below the world health organizations (WHO) recommended value of 5NTU, however the best colour removal was not up to the WHO recommended value of 40TCU. When used in combination with alum, it caused unfavourable changes in the pH of the treated water howeverwith 20% alum as coagulant aid, the best colour and turbidity removal at acceptable pH was obtained, with residual turbidity of 0.89 NTU and residual colour of 15TCU at a pH of 6.50. The results showed that watermelon seed can be used as a natural coagulant for water treatment.

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Water Melon Seed as a Potential Coagulant for Water Treatment

I.M. Muhammad
I.M. Muhammad
S. Abdulsalam
S. Abdulsalam
A. Abdulkarim
A. Abdulkarim
A.A. Bello
A.A. Bello

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