Neural Networks and Rules-based Systems used to Find Rational and Scientific Correlations between being Here and Now with Afterlife Conditions
Neural Networks and Rules-based Systems used to Find Rational and
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Water of Tulashi tank is utilized for pisciculture, irrigation and domestic purposes. It is an urgent need to assess the water quality. The Physico-chemical parameters of Tulashi tank were studied during January to December, 2011. The results discovered that there was a significant seasonal variation in some physico-chemical parameters. Water temperature ranges from 22.16 to 28.64°C, turbidity 0.68 to 2.95 NTU. Transparency 32.45 to 44.56 cm. The pH 7.10 to 8.85, DO 6.48 to 8.52 mg/l, CO2 1.89 to 5.98 mg/l, Alkalinity 126.42 to 162.42 mg/l, Total Hardness 82.46 to 156.26 mg/l. Phosphate 0.19 to 1.94 mg/l, Nitrates 2.17 to 12.45 mg/l and Chlorides 37.26 to 43.48 mg/l. Above values are within the acceptable limits of BIS standard for drinking water therefore the water is potable and suitable for pisciculture.
K. B. Koli. 2013. \u201cWater Quality Assessment of Tulashi Tank of Kolhapur District (M.S.), India\u201d. Global Journal of Science Frontier Research - C: Biological Science GJSFR-C Volume 13 (GJSFR Volume 13 Issue C7): .
Crossref Journal DOI 10.17406/GJSFR
Print ISSN 0975-5896
e-ISSN 2249-4626
The methods for personal identification and authentication are no exception.
The methods for personal identification and authentication are no exception.
Total Score: 102
Country: India
Subject: Global Journal of Science Frontier Research - C: Biological Science
Authors: K. B. Koli, D. V. Muley (PhD/Dr. count: 0)
View Count (all-time): 117
Total Views (Real + Logic): 4683
Total Downloads (simulated): 2352
Publish Date: 2013 12, Tue
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Water of Tulashi tank is utilized for pisciculture, irrigation and domestic purposes. It is an urgent need to assess the water quality. The Physico-chemical parameters of Tulashi tank were studied during January to December, 2011. The results discovered that there was a significant seasonal variation in some physico-chemical parameters. Water temperature ranges from 22.16 to 28.64°C, turbidity 0.68 to 2.95 NTU. Transparency 32.45 to 44.56 cm. The pH 7.10 to 8.85, DO 6.48 to 8.52 mg/l, CO2 1.89 to 5.98 mg/l, Alkalinity 126.42 to 162.42 mg/l, Total Hardness 82.46 to 156.26 mg/l. Phosphate 0.19 to 1.94 mg/l, Nitrates 2.17 to 12.45 mg/l and Chlorides 37.26 to 43.48 mg/l. Above values are within the acceptable limits of BIS standard for drinking water therefore the water is potable and suitable for pisciculture.
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