Bio
Vikram Narayandas is a researcher and academic affiliated with Diponegoro University in Indonesia. He holds an M.Tech in Computer Networks and has contributed to the field as a reviewer for the Global Journal of Computer Science and Technology (GJCST). With a strong foundation in computer networks, he has published five international papers and engaged in research projects. His current work includes evaluating drying temperature effects on onion slice quality, demonstrating interdisciplinary research. He continues to explore areas such as software engineering, information storage and retrieval, data encryption, and general computing.
Educational Journey
M.Tech in Computer Networks
