Sulekha Gotmare et al. Identification of Chemical Constituents of Cinnamon Bark Oil by GCMS and Comparative Study Garnered from Five Different Countries
Channya, F.K et al. Control of Fungal Pathogens of Postharvest Rot of Groundnut (Arachys Hypogea L.) using Aqueous and Ethanol Root Extracts of Mahogany (Khayasenegalensis) in Hong Local Government Area of Adamawa State Nigeria
Reda Hassan Amasha Use of NMR to Determine Compatable Solutes in Halophilic Bacteria Isolated from Highly Saline Areas
Lawa, W.S et al. Combined Methods of Detoxification of Antinutrients that Prevent Jatropha Caucas to Take its Place in Aninmal Feed
